Purpose To carry out the periodic tests as stipulated for one bottling line (and syrup room, wtp, etp, as assigned) during the assigned shift.
Role Accountability To lead the line team to achieve On-line quality compliance, help streamline processes and equipment performance to achieve best quality results as per 3D quality, Troubleshooting of routine quality issues, Production plan compliance, Shift reporting and coordination with quality executive.
Business Agenda "1. Dealing with routine testing on shift to shift basis to achieve on line quality compliance, maintaining high quality standards and trouble shooting in close coordination with quality executive.
2. Quality related documentation compliance eg on line log books& records etc.
4. Ensure CIP and over all GHK of the line in his shift.
5) Ensuring product quality at high standard with Quality best practices
6) Testing of empty pet bottles and on line process monitoring.
7) Ensuring water quality is maintained under the water conservation recovery system
8) To check Incoming raw and packaging material and interaction with quality executive.
9) Safety and upkeep of the assets of the organization
People Agenda
"1. Leading line team to set quality best practices.
2. Skill & Capability Building of line associates.
3. Engagement with people (PCI and NPCI) to motivate line teams to drive shift results.
4. Gain people commitment through TPM culture of driving OPL and Kaizen processes.
5. Providing a healthy environment that encourages empowerment and diversity
Job Dimensions "1. Reporting to Shift Quality Executive. Working in shifts.
2. Number of people who report directly or indirectly:Associates & NPCIs i n Quality in Shifts
3. Continuous shop floor engagement.
4. Hands on experience and exposure to line equipment.
5. Coordination with Production Officer in Shift
Key Challenges "1. Close engagement with associates/NPCIs and their motivation.
2. Delivering season expectations.
3. TPM related activities"
Experience & Qualification "B.Sc/M.Sc in Chemistry/Bio/Micro –with 2-3 years of experience
Or.;
B.Tech- Food-Tech with 0 -2 years of experience ;
Location : Rudrapur
Experience : 0 - 4 Years
Education : UG - B.Sc - Agriculture, Chemistry, Biology, Bio-Chemistry, Food Technology, Geology, Microbiology, Zoology
PG - M.Sc
Keywords : PepsiCo India Holdings,quality control,quality engineer,quality control officer job description,jobs as trainee,trainee jobs,trainee job,freshers interview,current job in india,recruitment jobs in india,www.fresherslive.com
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Quality Control Officer at PepsiCo India Holdings
